Recipe for Spanish Fresh Fruit Frappe 
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Yield:
6
Ingredients:
Amount Ingredient
1 cup watermelon diced
1 cup cantaloupe cubed
1 cup pineapple diced
1 cup mangos sliced
1 cup strawberries halved
1 cup orange juice
Instructions:
Instructions: Mix all the ingredients. Fill blender 1/2 full of mixture and fill to the top with crushed ice. Cover and blend on high speed until a uniform consistency is achieved. Repeat with remaining mixture.

Serve immediately, garnishing with fresh fruit if desired.

Yield: About 7 cups. This can be doubled or tripled.

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