Recipe for Spanish Rice and Chicken 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
4 Servings
Ingredients:
Amount Ingredient
1 x Broiler/fryer chicken, 2-1/2 to 3 pounds, cut up
1 tsp Garlic salt
1 tsp Celery salt
1 tsp Paprika
1 cup Uncooked rice
3/4 cup Chopped onion
3/4 cup Chopped green pepper
1/4 cup Minced fresh parsley
1/2 cup Chicken broth
1 cup Chopped tomatoes
1/2 tsp Salt
Instructions:
Instructions: Place chicken in a greased 13x9x2-inch baking pan. Combine garlic salt, celery salt and paprika; sprinkle over chicken. Bake, uncovered, at 425 degrees for 20 minutes. Remove chicken from pan. Combine rice, onion, green pepper and parsley; spoon into the pan. In a saucepan, bring broth, tomatoes, salt and chili powder to a boil. Pour over rice mixture; mix well. Place chicken pieces on top. Cover and bake for 45 minutes or until chicken and rice are tender.

Yields 4-6 servings.

MECHANICSBURG, PA

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Spanish Rice and Beef Soup   ::   Spanish Rice and Lentil Pilaf   ...