Recipe for Spanish Rice with Bacon 
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Yield:
1
Ingredients:
Amount Ingredient
1 lb bacon sliced
2 x onions chopped
1 bn cilantro chopped
2 bn green onions sliced
1 can tomato sauce (16 oz.)
1 can water (16 oz.)
1/2 cup minute rice
6 x cloves garlic chopped or garlic powder
1 tsp cumin or more if you like the taste
Instructions:
Instructions: Fry bacon until crisp, drain half of grease. Add onions, cook until light brown.

Add garlic and brown if you use fresh.

Add rice and brown lightly.

Add tomatoe sauce, water, cumin and salt and pepper. Cook on med. Low until rice is almost done. Add more water if needed. When the rice is just about cooked add cilantro and green onions, and cook just a bit longer.

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