Recipe for Spanish Sauce 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 lrg Onions
1/2 cup Cooking oil
1 lrg Green pepper
1 x Bay leaf
1 x 2 1/2 can tomatoes
2 tsp Salt
1 tsp Sugar
2 whl cloves
Pepper to taste
3 tbl Flour
Instructions:
Instructions: Saute chopped onions and green pepper in oil until tender. Add tomatoes and seasonings. Chop with cooking spoon while cooking for 30 minutes.

Dissolve flour with water, stir into mixture. Cook until thickened. This may be used on omelet, hamburgers, etc. Sliced mushrooms are a fine addition.

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  ... Spanish Sauce   ::   Spanish Sausage and Lentil Soup   ...