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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: 1. Cut boneless pork into thin slices; set aside
2. Mix the seasonings together, and add the warm water slowly. Dont make the chile too runny. 3. Add the boneless pork and marinate for 2 days, stirring twice. 4. Put it in the oven in a covered pan for 3 hours at 350 degrees. Notes: * cut pork loin into 8 oz portions Email this Recipe:
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