Recipe for Special Cornbread 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 cup Cornmeal
1/4 cup All purpose flour
2 tsp Baking powder
1/4 tsp Sugar
1/4 tsp Baking soda
1 tsp Salt
1/2 oz Whole tomatoes, undrained
1 med onion, chopped
1 x Egg, beaten
Instructions:
Instructions: Combine dry ingredients; add tomatoes, onion, eggs and shortening, mixing well. Be sure to chop tomatoes before adding. Heat iron skillet in 400 degree oven until very hot, pour in the batter, and bake at 400 for 30 minutes or until brown.

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