Recipe for Special Thai Chicken with Chilies (Mild)

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Yield:

Ingredients:

Amount	Ingredient
2 tbl	oil
4 x	fresh red chilies, seeded and sliced
3 x	garlic cloves, sliced
1/4 lb	chicken breast, sliced
1 x	onion, sliced
2 tbl	oyster sauce
1 tbl	fish sauce *
1 tbl	tamarind sauce
2 tsp	brown sugar
1/2 cup	straw mushrooms
1/2 cup	bamboo shoots, (strips)
1/2 x	lime, juiced

Instructions:

Instructions: *NOTE: (Fish sauce is available from Asian food shops. Alternatively substitute twice this amount soy sauce.)

Instructions: heat oil in wok, add chilies and garlic and fry until crisp and golden. Drain onto paper towels (but leave oil in the wok). Fry chicken and onion in oil until chicken is cooked. Add lime juice and vegetables. Fry for about 2 minutes. Add sauce.

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