Instructions: Preheat oven to 350F, prepare pans. Sift the flour, b/soda & b/pdr into a bowl, add the wholemeal flour. Rub in the butter until the mixture resembles fine breadcrumbs. Stir in the chips, sugar & chopped fruit. Add the mashed banana & milk. (This is a sticky mixture.) Spoon into pans & bake for 20 mins or until cooked. Add a chocolate button on top before baking if desired.

Makes 12. These are a very moist, soft muffin. 219 calories per muffin.
*Notes: You may know castor sugar as bakers special or superfine sugar. Wholemeal = whole-wheat.

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