Recipe for Speckkartoffel (Potatoes with Bacon)

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 Servings

Ingredients:

Amount	Ingredient
150 gm	Raw, smoked bacon, finely cubed (about 5 to 6 oz)
500 gm	Cooked potatoes (a generous lb), peeled and cut into
	Medium slices
1 tbl	Lard
4 tbl	To 5 tb sour cream
	Salt to taste

Instructions:

Instructions: [In a skillet], melt the lard and briefly fry the onions and bacon. Add the sliced potatoes and saute until golden brown. Add salt and pepper to taste, and mix in the sour cream.

Serves 4.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Speck with Fresh Tomatoes and Mozzarella :: Speckknoedel (Austrian Bacon Dumplings) ...