Recipe for Spice Tongues-Pennsylvania Dutch Cookies 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Molasses
1/2 cup Lard
1/4 cup Brown sugar
2 tsp Soda, dissolved in:
1/4 cup Hot water
1 tbl Vinegar
3/4 tsp Nutmeg
3/4 tsp Cinnamon
3/4 tsp Cloves
Instructions:
Instructions: Place molasses in mixing bowl, heat lard and pour over molasses. Add brown sugar, soda in water and vinegar. Stir. Sift in spices with flour and beat well. Shape bits of dough in a tongue shape and roll in granulated sugar.

Bake on sheet 350 F. about 15 mins.

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