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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: 1. Melt margarine in skillet; brown beef.
2. Add flour and mix well. 3. Add onions, garlic spices, sugar, beer or water, and broth. 4. Place casserole dish in 350F. oven. Cook 1-1/2 hours until meat is tender, adding VEG-ALL 15 minutes before completion. 5. Remove whole bay leaf and serve. Email this Recipe:
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