Recipe for Spiced Christmas Ornaments 
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Yield:
1 Recipe
Ingredients:
Amount Ingredient
3/4 cup Ground cinnamon
1 tbl Ground allspice
1 tbl Ground nutmeg
2 tbl Ground cloves
Instructions:
Instructions: Mix dry ingredients together. Add applesauce and mix well. Roll on waxed paper to 1/2" thickness and sprinkle with cinnamon to keep from sticking.

Cut into Xmas shapes. Let decorations air dry for 4 or 5 days, turning once a day. Ornaments can be painted or decorated when dry. Store in a plastic bag each year. When the scent evaporates, add a drop or 2 of cinnamon oil to the back. These ornaments are wonderful tree decorations or gifts.

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