Recipe for Spiced Gooseberries (Old)

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
	INGREDIENTS: ----------------
5 lb	Gooseberries
3 lb	Brown sugar
1 pt	Vinegar
2 tbl	Cinnamon

Instructions:

Instructions: DIRECTIONS: Wash gooseberries and remove stems. Combine sugar and vinegar.

Tie spices in a bag and add to syrup. Bring liquid to a boil and add berries. Cook for 20-30 minutes. Pack into hot jars and seal.

Luella Mosheir, Lowville, N.Y.

from old Mennonite cookbooks, brought up to date with standard measures and directions.

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