Instructions: Put whole orange in sauce pan. Add 1 quart water, bring to a boil; boil 2o minutes, drain and cut into eighths. combine sugar, 1 1/4 cups water, vinegar, cloves and cinnamon sticks. Stir over low heat until sugar is dissolved. Bring to a boil, add pieces of orage and simmer abut 20 minutes. Cool. cover and sorte in refrigerator. Serve as a relish.

makes about 5 cups.

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