Instructions: In your food processor put the 4 first ingredients work till it resemble crumbs. Transfer to a bowl , Add and mix all other ingredients, You can work it with clean hands.

Take pieces off the dough ,(Roll size) make a ball , press it a little and put on a baking cookie sheet ,leave space between the rolls. Do not butter.

Cover and let it rest for 20 minutes.

NOTE: At this stage , put the rolls with the baking sheet in the freezer, after 1 hour take them out and put in air tight nylon zip lock. It keeps up to 3 month, When you want to bake take out from freezer, Defrost and bake in 375 F hot oven for 20 - 25 minutes or until rolls are nice light brown in color.

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