Recipe for Spicy Barbeque Sauce 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
12 oz BEER
1/2 cup KETCHUP
1/2 cup BROWN SUGAR
1/4 cup WINE VINEGAR
1 tsp DRY MUSTARD
1 tsp RED PEPPER FLAKES
1 tsp BASIL
2 tsp DIJON MUSTARD
8 x DASHES WORCESTERSHIRE SAUCE
1/2 tsp GROUND CUMMIN
Instructions:
Instructions: IN A LARGE SAUCE PAN, COMBINE ALL INGREDIENTS AND BRING TO A BOIL. REDUCE HEAT AND SIMMER FOR ABOUT 30 MINUTES, COVERED.

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