|
Yield:
12
Ingredients:
Instructions:
Instructions: Rub cracked pepper and garlic onto roast. Put roast in crockpot. Make several shallow slits in top of roast. In a small bowl, combine remaining ingredients and pour over meat. Cover; cook on low 8-10 hours (high 4-5 hours).
NOTES : This is the very best beef roast Ive ever made. Great for a company meal and leftovers make wonderful sandwiches. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|