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Yield:
4 Serving
Ingredients:
Instructions:
Instructions: Heat 1 Tbsp oil in Work or pan. Add beef and stirfry until golden. Remove from pan Heat remaining oil in Wok, add vegetables and stirfry for 2 minutes. Return meat to Wok with combined remaining ingredients. Bring to boil, stir fry for 1 minute
Shared by Mandy Carbery of Worongary Email this Recipe:
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