Recipe for Spicy Cheddar and Chicken Burritos 
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Yield:
8 Burritos
Ingredients:
Amount Ingredient
8 oz Shredded cooked chicken
1 can (15 oz.) black or red kidney beans, rinsed and drained
1 cup Cooked rice
1 jar , (17 oz.) Ragu Cheese Creations! Spicy Cheddar & Tomato Pasta Sauce
8 x Flour, (8-inch) tortillas
Instructions:
Instructions: Preheat oven to 350 degrees.

In large bowl, combine chicken, beans, rice and 1-1/4 cups Ragu Cheese Creations! Pasta Sauce. Evenly spoon 1/2 cup chicken mixture onto tortillas, then roll. In 11 x 7-inch baking dish sprayed with nonstick cooking spray, arrange tortillas; top with remaining Pasta Sauce. Cover with aluminum foil and bake 15 minutes. Remove foil and sprinkle with cheese. Continue baking 5 minutes or until cheese is melted and tortillas are heated through. Serve, if desired, with shredded lettuce, sour cream and guacamole.

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