Instructions: In a shallow dish, combine yogurt and hot pepper sauce, mixing well. Add drumsticks, turning to coat, cover, and marinate in the refrigerator for 2 to 4 hours.

Remove drumsticks from marinade, dredge in bread crumbs, and place in a baking dish. Bake at 350 degrees for 40 to 50 minutes. Transfer to a serving platter and serve.

This recipe yields 2 servings.

Serving size: 3 ounces.

Comments: Serve these as an appetizer on a hot summer day.

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