Recipe for Spicy Chicken with Thai Basil

Site Search Engine - Search Over 300,000 Recipes

Yield:

1 Servings

Ingredients:

Amount	Ingredient
8 oz	Chicken Breast, thinly sliced
2 oz	Fresh Thai Basil leaves, chopped
3 oz	Fish sauce
3 oz	White onions, sliced
3 oz	Red and green bell peppers, sliced
1 x	Jalapeno pepper, seeded and minced
2 x	Cloves garlic, minced
2 oz	Chili Sauce
3 oz	Chicken stock

Instructions:

Instructions: Heat and season your wok. Add the chicken first. Cook for 30 Seconds. Add the Vegetables along with the Thai Basil, cook for another 45 seconds.

Season with the Chili Sauce and Fish Sauce. De-glaze the wok with stock and serve. Serve with rice.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Spicy Chicken with Sweet Chilli Sauce and Coriander :: Spicy Chicken with Yogurt and Dill ...