Recipe for Spicy Cider Corned Beef

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
3 med	onions sliced
1 sm	cabbage head cut in wedges
1 x	corned beef brisket - (3 to 4 lbs)
1 cup	apple cider
1/4 cup	brown sugar - (packed)
2 tsp	grated orange peel
2 tsp	prepared mustard
6 whl	cloves

Instructions:

Instructions: Place onions and cabbage in crockery cooker. Trim fat from brisket; place meat atop vegetables. Stir together cider, brown sugar, orange peel, mustard and cloves; pour over meat. Cover; cook on LOW-heat setting for 8 to 10 hours.

Garnish platter with apple rings. Pass mustard; if desired.

This recipe yields 6 to 8 servings.

NOTES :

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Spicy Chutney Barbecue Sauce :: Spicy Cilantro Butter ...