Recipe for Spicy Corn on the Cob 
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Yield:
1 servings
Ingredients:
Amount Ingredient
1/3 cup Butter
2 tbl Prepared mustard
2 tbl Horseradish
1 tsp Worcestershire sauce
1/4 tsp Pepper
Instructions:
Instructions: In a saucepan, melt butter and add other ingredients (except corn). Place corn on piece of foil and drizzle with butter mixture. Seal foil. Place on grill for 15 minutes, turn occasionally.

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