Recipe for Spicy Deep-Fried Chicken - (Hunan Chicken)

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
3/4 lb	Boneless chicken pieces
2 cup	Oil
2/3 cup	All-purpose flour
	----------------- MARINADE ----------------
1 tsp	Chili bean sauce =OR=- Chili powder
2 tsp	Rice wine or dry sherry
1 tsp	Light soy sauce
1 tsp	Dark soy sauce
2 tsp	Finely chopped ginger root
1 tbl	Finely chopped scallions

Instructions:

Instructions: CUT THE CHICKEN into strips 2-inches-by-1/2-inch and put in a large bowl.

Blend the marinade ingredients together and pour the mixture over the chicken. Mix well for even distribution. Allow the chicken to marinate for 30-to-40 minutes at room temperature. Heat the oil in a deep-fat fryer or large wok until it is quite hot. Lightly sprinkle the chicken strips with the flour and deep-fry them for 8 minutes. Remove them and drain on paper towels. Serve at once.

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