Instructions: Preheat oven at 400. Spread oil over the bottom of a shallow baking dish; add salmon, turning to coat. In a small mixing bowl, combine thyme, orange peel, salt pepper, and garlic. Rub fish with mixture; cover and marinate in refrigerator 1 hour. Bake 18 minutes or until fish flakes easily when tested with a fork.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.