Recipe for Spicy Franks 
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Yield:
1
Ingredients:
Amount Ingredient
1 cup ketchup
1/4 cup brown sugar - (packed)
1 tbl red wine vinegar
2 tsp soy sauce
2 tsp Dijon mustard
1/8 tsp garlic powder
1 lb hot dogs cut bite-size
Instructions:
Instructions: Combine everything but hot dogs in the crock pot; cover and cook on HIGH 1 to 2 hours, until well blended. Add hot dogs, stir, and cook another 1 to 2 hours, until heated through.

Turn to LOW to keep warm and serve from the crock pot.

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