Instructions: Combine flour, cereal, baking soda, cinnamon, nutmeg, cloves, raisins and nuts in a large mixing bowl. Stir oil, honey, eggs, vanilla and grated pear together. Add oil mixture to dry ingredients. Mix only until dry ingredients are moistened. Pour batter into an oiled 8 inch loaf pan. Bake at 325 degrees for 1 to 1 1/2 hours.

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