Recipe for Spicy Garbanzo Beans and Tomatoes

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Yield:

Ingredients:

Amount	Ingredient
2 tbl	oil
3 tbl	minced garlic
3 tbl	minced ginger root
2 can	diced tomatoes - (14 1/2 oz ea) drained
2 can	garbanzo beans - (15 1/2 oz ea) drained
1 tsp	ground coriander
1 tsp	ground cumin
1/2 tsp	cayenne pepper
1/2 tsp	salt

Instructions:

Instructions: Heat oil in large skillet over medium-high heat. Add garlic and ginger and cook, stirring, until very fragrant, about 2 minutes.

Add tomatoes, garbanzo beans, coriander, cumin, cayenne and salt. Simmer over medium-low heat until garbanzo beans are very tender and flavors have melded, about 20 minutes. Remove from heat and stir in lemon juice.

This recipe yields 4 servings.

NOTES :

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