Recipe for Spicy Garlic Rosemary Shrimp

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Yield:

Ingredients:

Amount	Ingredient
1 lb	medium shrimp deveined, peeled,
	tail end left on
2 tbl	olive oil
2 x	garlic cloves thinly sliced
1 tbl	minced fresh rosemary leaves
1 tsp	hot red pepper flakes
	Salt to taste
	Freshly-ground black pepper to taste

Instructions:

Instructions: To a large skillet, add olive oil and garlic slices and cook over moderate heat until golden. Remove garlic chips.

To the skillet, add rosemary, pepper flakes, and shrimp, and cook, stirring, until just cooked through, about 3 minutes. Season with salt and pepper, to taste, and transfer to serving dish. Squeeze some lemon juice over shrimp.

This recipe yields 4 servings.

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