Recipe for Spicy Green Chile Stew

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Yield:

Ingredients:

Amount	Ingredient
2 lb	pork cubes (1 1/2") well trimmed
1 tbl	canola oil
3 x	12 oz cans kernel corn drained
2 stalk	celery diced
2 med	potatoes diced
2 med	tomatoes coarsely chopped
2 x	4 oz cans diced mild green chilies
4 cup	chicken broth
2 tsp	cumin
1 tsp	oregano

Instructions:

Instructions: Over medium-high heat, brown pork cubes in oil in a Dutch oven or deep skillet. Add remaining ingredients. Bring to a boil; reduce heat; cover and simmer 1 hour.

Serving Ideas : Serve hot with warm tortillas.

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