|
Yield:
4 people
Ingredients:
Instructions:
Instructions: Place all the ingredients in a bottle and shake vigourously, seal and leave 2 weeks before using.
Brush on meats during grilling and on pizzas. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|