Recipe for Spicy Jicama Slaw 
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Yield:
6
Ingredients:
Amount Ingredient
1 lb jicama peeled and grated
1 lrg carrot peeled and grated
3 tbl fresh lime juice
2 tbl fat-free mayonnaise
1 tbl chopped fresh cilantro
1 tsp ground cumin
Instructions:
Instructions: In a large bowl, combine jicama, carrot, lime juice, mayonnaise, cilantro, cumin, and hot sauce. Cover and refrigerate for 1 hour. Will keep in the refrigerator for up to 2 days.

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