Instructions: Preheat oven to 350 degrees. Line medium muffin cups with paper baking cups.

Drain mandarin oranges thoroughly; set aside.

In large mixing bowl combine dry ingredients. Cut in butter until mixture resembles a coarse meal. Add milk and egg; stir just until dry ingredients are moistened. Gently stir in oranges.

Fill muffing cups 3/4 full.

Bake at 350 degrees for 20 - 25 minutes.

Combine sugar and cinnamon for topping. While hot, dip tops of muffins into melted butter, then roll in sugar mixture.

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