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Yield:
8 Servings
Ingredients:
Instructions:
Instructions: Bring 6 cups of water to boiling in large saucepan. Add potatoes and garlic. Cover; simmer until potatoes are fork-tender, about 15 minutes; drain potatoes.
Return potatoes and garlic to saucepan. Add butter, milk and salt. Mash potato mixture with potato masher. Sprinkle with a little hot pepper sauce if desired. Email this Recipe:
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