Recipe for Spicy Picnic Chicken 1 
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Yield:
4
Ingredients:
Amount Ingredient
1 cup buttermilk
1 pkt Old El Paso Taco Seasoning Mix (1.25 oz.)
1 cup Progresso Parmesan bread crumbs
1/4 cup Pillsbury Best all-purpose or unbleached
flour
1 tsp salt (1 to 2)
1/2 tsp pepper
8 x pieces bone-in chicken skin removed if
desired
Instructions:
Instructions: Heat oven to 400 degrees. Spray broiler pan with non-stick cooking spray. In shallow bowl, combine buttermilk and 1 tablespoon of the taco seasoning mix; mix well. In another shallow bowl, combine remaining taco seasoning mix, bread crumbs, flour, salt and pepper; mix well. Dip chicken pieces in buttermilk mixture; coat with bread crumb mixture. Place on sprayed broiler pan. Let stand 10 minutes. Drizzle chicken with butter. Bake at 400 degrees for 45-55 minutes, or until chicken is fork-tender and juices run clear.

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