Recipe for Spicy Pork Sausages

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Yield:

Ingredients:

Amount	Ingredient
1 lb	lean ground pork tenderloin
1/4 cup	minced cilantro
1 tsp	fennel seeds
2 tsp	crushed red pepper
2 x	garlic cloves minced
2 tsp	minced parsley

Instructions:

Instructions: Combine all ingredients in a food processor. Refrigerate overnight.

The next day, form into patties. Preheat the oven to 350 degrees. Bake on a nonstick cookie sheet until the pork is cooked through, about 20 minutes.

This recipe yields 6 servings.

Serving size: 2 ounces.

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