Recipe for Spicy Potato Chips 
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Yield:
4
Ingredients:
Amount Ingredient
Canola oil for frying
4 lrg kennebeck or russet potatoes thinly sliced,
and stored in ice water
Instructions:
Instructions: Heat oil to 375 degrees in fryer. Fry chips until golden brown. Remove immediately and season before oil dries up. Serve fresh and warm.

This recipe yields 4 servings.

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