Recipe for Spicy Rib Eyes with Grilled Sweet Onions

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
1 tsp	garlic powder
1/2 tsp	ground cumin
1/2 tsp	dried oregano leaves, crushed
1/4 tsp	cayenne
1 tsp	salt (divided)
4 x	beef rib-eye steaks, cut 1 inch thick (about 8 ounces each)
2 lrg	sweet onions, cut into 1/2 inch slices (14 to 16 ounces each)
2 tbl	olive oil
1/4 tsp	pepper

Instructions:

Instructions: In small bowl, combine garlic powder, cumin, oregano, cayenne and1/2 teaspoon salt. Press evenly into both sides of each steak.

Brush onions with oil. Place onions on grid over medium, ash-covered coals.

Grill, uncovered, 15 to 20 minutes or until tender; turn once. Grill steaks 11 to 14 minutes for medium-rare to medium doneness; turn once. Season onions with remaining 1/2 teaspoon salt and the pepper.

Squeeze lime juice over steaks and onions and serve.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Spicy Remoulade Fish Sandwich :: Spicy Rice ...