Recipe for Spicy Roasted Chickpeas 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 x 16oz pkg (2 C) dried Chickpeas, steamed
2 x Egg whites (or 1/4 Egg Beaters)
Instructions:
Instructions: Place Chickpeas & taco blend in a large bowl with a tight lid and shake till Chickpeas are evenly coated.

Evenly distribute Chickpeas on a large cookie sheet sprayed with PAM

BAKE at 325 degrees for 1 hour - stirring occasionally

Store in covered container in the refrigerator

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