Recipe for Spicy Roasted Sweet Potatoes 
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Yield:
1 servings
Ingredients:
Amount Ingredient
2 x Orange fleshed sweet potatoes
1 x Red chilli, pith removed, deseeded and finely sliced
2 tbl Olive oil
Salt and freshly ground black pepper
Instructions:
Instructions: Preheat the oven to 200 C, 400 F, Gas Mark 6.

Wash the potatoes but do not peel and cut at an angle into 1cm ( 1/2 inch)

slices.

Place on a baking tray lined with parchment or greaseproof paper and season with salt and pepper.

Sprinkle the chilli over the potatoes then drizzle with olive oil.

Finaly add 4-5 tablespoons of cold water to the baking tray before placing in the oven.

Cooking for 20-25 minutes until golden brown and soft, turning halfway through cooking.

NOTES : Very tasty sweet potatoes with a hint of chilli.Good with tapenade and creme fraiche.

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