Recipe for Spicy Tomato Sauce

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Yield:

Ingredients:

Amount	Ingredient
2 tbl	olive oil
3 tbl	chopped shallots
3 tbl	chopped garlic
2 lb	tomatoes coarsely chopped
	(or a 28-oz can of Italian plum tomatoes, coarsely chopped)
1 tsp	harissa sauce
	(or 1/2 tspn dried red pepper flakes mixed with 1/2 tspn cumin)
1/2 tsp	raz el hanout or garam masala,

Instructions:

Instructions: Heat olive oil in medium saucepan. Add shallots and garlic and saute for 2 to 3 minutes. Add tomatoes, harissa, raz el hanout, and season to taste with salt. Simmer for 15 minutes or until thickened. Cool for 5 minutes. Puree in a blender until smooth.

This recipe yields about 4 cups.

Yield: 4 cups

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