Recipe for Spicy Vegetable Couscous

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 tbl	Olive oil
1/2 cup	Diced yellow summer squash
1/2 cup	Diced zucchini
1/2 cup	Diced red onion
1 x	Clove minced garlic
1 cup	Cooked garbanzos
1/2 tsp	Ground cumin
1/2 tsp	Curry powder
1/2 tsp	Dried red pepper flakes
1/2 tsp	Salt
	Pepper to taste
3 cup	Cooked couscous (cook in chicken broth not water)

Instructions:

Instructions: 1. Heat oil in a large skillet, and saut! squash,zucchini,red onion,and garlic for 5 min.

2. stir in garbanzos and spices. Then gently stir in the cooked couscous.

Cook until hot, about 8 min. Garnish with parsley before serving.

serves 4

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