Recipe for Spiedie Sauce 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
Instructions:
Instructions: 1 C Cooking oil 1/4 c Wine vinegar 1 ts Lemon juice 1 Clove garlic 1 ts Oregano 2 Bay leaves 1/2 ts Dried parsley 1/2 ts Salt 1/4 ts Pepper

Hot pepper to taste..(optional)

Cut pork, lamb or just about any type of meat into 1 to 1 1/2" cubes.

Marinate in the sauce, made from above mixture, for at least 24 hours.

Place on skewers and barbecue over charcoal or gas grill until done.

(Approx cooking time, 20 minutes) Serve on a slice of Italian Bread. The Spiedies are to that area as Buffalo Wings are to Buffalo.

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