Recipe for Spinach Dip Spread 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 pkt Frozen chopped spinach, Uncooked
1 cup Sour cream
1 cup Mayonnaise
1 pkt Knorr vegetable soup mix
1 can Water chestnuts
Instructions:
Instructions: DO NOT COOK SPINACH!! Defrost spinach. Drain well, squeeze. Mix all remaining ingredients. Serve in a loaf of bread using the scouped out bread as dip picker uppers!

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