Recipe for Spinach Loaf

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Yield:

2 servings

Ingredients:

Amount	Ingredient
1 cup	Brown rice, cooked
1 cup	Celery, stalks and leaves, chopped
2 cup	Spinach, cooked

Instructions:

Instructions: Chop spinach and add other items. Pour into greased loaf pan.

Sprinkle with wheat germ. Bake at 400 deg for 30 minutes. Swiss chard can be substituted.

Serves
2.

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