Recipe for Spinach Roasted Garlic Vinaigrette (Hl) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 oz Fresh cello spinach
1 x Clove fresh garlic, roasted, no color
1/2 cup Canola oil
1/4 cup Raspberry vinegar
1 pch Nutmeg
2 x Turns fresh ground pepper
Instructions:
Instructions: Blend all ingredients, except for the oil, in a blender. Blend on medium speed for 2 minutes, then stream in the oil. Taste and season if desired.

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