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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Place peppers, onion and turkey cubes in a large bowl. In a small bowl, whisk together vinegar, garlic, oregano, sugar, pepper, olive oil and salt until blended. Pour over turkey mixture. Add spinach and gently toss to mix. Finely crumble feta into salad; top with olives.
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