Recipe for Spinach and Pine Nuts

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Yield:

Ingredients:

Amount	Ingredient
3 lb	fresh spinach leaves
2 tsp	olive oil
2 tbl	toasted pine nuts
1 tsp	mined garlic

Instructions:

Instructions: Wash the spinach, but allow the water to cling to the leaves. Cook the spinach until it wilts in a skillet over medium-high heat, about 3 minutes.

Heat the oil in a skillet over medium-high heat. Add the spinach, pine nuts, and garlic and cook for 2 minutes. Season with pepper and serve.

This recipe yields 6 servings.

Serving size: 1/2 cup.

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... Spinach and Pine Nut Quiche :: Spinach and Pine Nuts with Penne ...