Recipe for Spinach and Ricotta Potatoes

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 servings

Ingredients:

Amount	Ingredient
4 med	baking potatoes
1 pkt	10 oz. chopped frozen spinach - thawed and squeezed dry
1 cup	part-skim ricotta cheese
1/3 cup	1% milk
1/2 tsp	salt
1/4 tsp	pepper
1/8 tsp	nutmeg

Instructions:

Instructions: Poke, wrap in paper towels, and microwave potatoes until tender. Combine all except cheese and mix until smooth (electric mixer for 1 min.) Split potatoes, fill equally and top with cheese Microwave for 2 minutes. 4 servings

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Spinach and Ricotta Pizza :: Spinach and Ricotta Ravioli ...