Recipe for Splendiferous Guacamole Dip

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Yield:

Ingredients:

Amount	Ingredient
4 x	Ripe Avocados, Md.Lg.
1/4 cup	Lime Juice
2 cup	Tomatoes, Fresh, Ripe, Diced
1 cup	Yellow Onion, Diced
1/4 tsp	Hot Sauce
1/4 cup	Fresh Cilantro, Chopped, OR
4 tsp	Dried Cilantro, Crushed
	----------------- GARNISHES ----------------
1 x	Cilantro
1 x	Sour Cream

Instructions:

Instructions: Peel and pit the avocados, then coarsely mash them in a bowl with a fork. Mix in the lime juice, blending well. Add the other ingredients one at a time, blending well after each addition, in the order given.

Garnish with sour cream and sprinkle a little cilantro on top. May be served at room temperature or chilled.

Makes about 5 1/4 cups of dip.

SUGGESTED DIPPERS: Warm Tortilla Chips, Baby Corn, Black Olives, Jicama, Mushrooms

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